THE GREATEST GUIDE TO SAFFRON FOOD WINE PAIRING

Use saffron vinegar for a foundation for any vinaigrette dressing manufactured with equal pieces of additional virgin olive oil. Include a teaspoon of Dijon mustard in addition to a pinch of pink Himalaya salt towards the olive oil and vinegar and blend it very well using a fork.This is exactly why It is the proper canvas for saffron. The uncooked